Ben Franklin once said, “a working man is a happy man. It is the idle man who is the miserable man.” Good thing he lived in the United States, because he would have zero chance at fitting in anywhere in Italy with that mentality.
I had received constant advice on the cultural differences between Italy and the US during the months before my trip. I heard the Italians move slower, take their time with things instead of the “American rush”, and have a more relaxed ideology about their occupations. Although it was nice of everyone to try and help me out, no amount of advice could prepare me for the confusion I felt once I got to Italy.
The ideology behind work in the United States is pretty consistent no matter what the occupation: show up on time (if not early), follow the schedule, prepare to be fired if you don’t show up, and you get a reasonable amount of allotted vacation time. For a breakfast restaurant to be successful in the States, it needs to be open by 6:30 at the latest in order to catch the morning rush of businessmen. The first morning we went to get breakfast around 7:30 and we couldn’t find a single restaurant open before 8 (and those opening then were still very limited).
I understand the famous Italian siesta has been a part of the culture for hundreds of years but the concept still boggles my mind. I have never gotten above a C in a business class, so I am no expert, but wouldn’t it make sense that during the summer in one of the tourist capitals of the world the shops around the main tourist attractions would forget their siesta and make significantly more money? There were many times where I could go shopping during our break from school with a few friends and we would leave disappointed because all the shops we wanted to go to were closed, without a return time on the door. Five guys looking to spend seventy euro a piece on soccer jerseys turned away because of siesta—that is three-hundred-and-fifty euro down the drain. Judging by the crowded streets, I would guess we weren’t the only people unable to spend their money. Again, I fully understand “cultural differences” and accept them, but it just doesn’t make sense to me to turn down sales during the tourist high season. Its like the team shop being closed at an NBA arena during the playoffs; people are excited about making it here and are looking to spend their money!
I decided to investigate what other American business owners thought about the Italian philosophy towards work in order to learn other’s attitudes towards the great difference. Floyd Stefanksi, owner of Clearwater Pools Cleaning company based in Cleveland, said “I am not necessarily confused about the concept of siestas, but more jealous. Why wouldn’t you want to take a break in the middle of the day?” Interestingly enough, when I asked if her would ever allow his employees to take a mid-day break he laughed and responded, “Hell no”.
Traditional-italy.co.uk justifies the siesta because “having a siesta amakes people work more and better”. NASA’s scientists have said that taking a nap in the middle of the day for around thirty minutes recharges the brain, helps with memory, and concentration—they even claim that productivity goes up thirty-four percent.
If I owned a business in Italy I would get innovative with my siesta policy—the break would be allowed (yes please to the thirty-four percent increase in productivity), but instead of a uniform siesta time I would do it in shifts and stay open at all hours of the work day. You can’t let a little nap hold you back from making money during these rough economic times.
When I asked a fellow student, Anthony Scarpo, what he thought about siestas in Italy he responded by saying “I understand they are a longstanding tradition but if I were in charge of things in Italy I’d abolish the tradition and make money all day.” He was especially peeved during our conversation because he had just come back from an unsuccessful shopping trip. Every store was closed except the street vendors.
One afternoon I was walking past the Duomo after class, I wanted to get a scarf for my mother and was once again held back by the notorious siesta. For the first time I was thankful when a street vendor started to hassle me, I needed to investigate the siesta and pick up a gift. I asked him why he wasn’t on siesta and what his thoughts were on the whole concept. He responded that he was originally from Spain and siestas are a very common part of their culture so he was used to the break. I wondered if it was such large part of his life and culture why he wasn’t working right now and is answer was identical to my opinion. He said, “Most days in the summer I skip out on the siestas because most of the stores around here close and when people want to buy scarves then they have nowhere to go but to me.” Finally someone who knows how to get tactical with their business strategy!
During a conversation with Gabriel, the bartender at One-Eyed Jack, I asked him to explain why he feels siestas are important. He responded, “besides the long-standing tradition it is important for what it does for the family. It is a time to come together and spend time together—eat a nice meal, converse, then rest to recharge”. I asked him if he believed the tradition could ever become a normal part of American life, before responding he laughed then said “I highly doubt it. Americans are too “busy”, or at least trying to be busy even if they’re not. Always on the go you guys”.
Trying to be busy, that quote really resonated in my head after our conversation ended. Americans are so stuck on their schedule that they generally feel like if they are not doing anything they are doing something wrong. There have been so many times where I will be at the library and just surf the internet then realize I am completely wasting time—sometimes I feel like if I were doing the same thing at home if be mad at myself but just because I am at place were work gets done its tolerable. That is one of the biggest differences between Italians and Americans, once Italians are done working for the day they leave instead of dillydallying around the store or office.
Marta Mondelli, a writer for the Huffington Post addresses the “business practice” issue I previously discussed—“that’s quality of life: sacrificing the possibility of making some business for the tranquility of having a nice home-cooked meal.” That is definitive of different cultural ideologies, Americans always want to make more money and generally do what it takes to make the most possible while Italians care more about their well-being more than an extra sale or two.
Although siestas will probably never catch up back home and have gotten in the way of my shopping during this trip, I have a newfound respect for the tradition. Saving money, feeling better, increasing commodore are all great benefits—its time to get ride of this American schedule while living in an Italian life and embrace the siesta

I started to appreciate the graffiti when I got lost on the first day and had to use this as a landmark to get home.

